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Puff Up Breakfast Casserole

Course Breakfast, Casserole
Cuisine American
Prep Time 30 minutes
Cook Time 30 minutes
Total Time 1 hour

Ingredients

  • 1 lb sausage cooked and crumbled
  • 1 can Grands biscuits
  • 5 eggs
  • 1 1/4 cup milk
  • 8 oz Sharp Cheddar cheese shredded
  • 8 oz Mozzarella cheese shredded
  • 1/4 tsp garlic powder
  • salt & pepper

Instructions

  1. Preheat oven to 350 degrees.
  2. Light spray a 9 x 13 pan with cooking spray. Cut the biscuits into 8 small triangles and evenly space in the pan. Top with cooked sausage and cheeses.
  3. Whisk together eggs, milk, garlic powder, salt, and pepper. Pour over biscuits, sausage and cheese.
  4. Bake 30 - 45 minutes until golden brown. Let cool for 5 -10 minutes before serving