Chicken Taco Nachos are so flavorful, easy, and good. The chicken can be prepared before to save time to help you prepare for your next party

Jump to Recipe Email Print Recipe

Mr. G and I love to watch football and since I haven’t had a pony in the Super Bowl game since the ’80s, I still enjoy all the excitement of the game and festivities.

Each year a couple of neighbors, hubby, and I will rotate who has the Super Bowl Party. There are 3 couples in total and there are 4 different fan teams involved every year. Of course, one of my neighbors’ teams has been in the Super Bowl for so many years now it’s getting disgusting!! And of course, his team is my team’s biggest rival.  We did beat them through this year!!  hehe But that’s what makes the game so much fun every year. 

And of course, I am a huge fan of the commercials. Aren’t you?

And what football party would you host if there weren’t the classic nachos?

Here is my favorite and go-to recipe I take and am always asked for.

Trying to keep down fat and not using beef, I love making Chicken Taco Nachos. Very easy to make and oh so good.  Make sure you have enough ingredients because these will be asked for all during the game. I cook my chicken in the crockpot or Instant Pot which usually does quite a few breasts so I can use some for my recipe and store the other in the freezer. Cooking them in the crockpot or Instant Pot means I don’t have to stand over them to cook and can take care of other things, especially if I am hosting the party.

Chicken Taco Nachos

Chicken Taco Nachos are so flavorful, easy, and good. The chicken can be prepared before to save time to help you prepare for your next party

Print Pin Recipe Email

Course: Appetizer

Cuisine: American

Prep Time 30 minutes mins

Cook Time 10 minutes mins

Total Time 40 minutes mins

Cook ModePrevent your screen from going dark

INGREDIENTS

• 2 Chicken Breasts
• 2 tbsp of taco seasoning
• 8 oz Monterrey jack cheese
• Cilantro
• Sour Cream
• Taco Sauce
• Tostitos chips

INSTRUCTIONS

• I cook the breasts in the crockpot and keep in the freezer but they can be boiled or baked and then shredded. I mix the shredded chicken with taco seasoning.
• Lay out the Tostitos chips on a baking dish, add shredded chicken and top with cheese. Bake at 350 degrees until cheese has melted. Top with sour cream, cilantro, and taco sauce if desired.

Like this recipe? Don’t forget to share!Follow me at @tammymylifeabundant

One other thing I do to make this dish special is to make my own Taco Seasoning.

Homemade Taco Seasoning

Easy Homemade Taco Seasoning is the best way to make it your way.

Print Pin Recipe Email

Course: Seasoning

Prep Time 15 minutes mins

Cook ModePrevent your screen from going dark

INGREDIENTS

• 1 tbsp chili powder
• 1/4 tsp garlic powder
• 1/4 tsp onion powder
• 1/4 tsp txp crushed red pepper flakes
• 1/4 tsp dried oregano
• 1/2 tsp paprika
• 1 tsp ground cumin
• 1 tsp salt and pepper

INSTRUCTIONS

• Combine all ingredients together in a small bowl and store in airtight container. I usually quadruple this recipe.

Like this recipe? Don’t forget to share!Follow me at @tammymylifeabundant

I am enjoying more and more having my own mixed seasonings in my pantry instead of something I can get from the store and I have no idea what’s in it.  All the spice ingredients for the Taco Seasoning are pretty much a pantry staple.

Enjoy These Posts:

Tammy

I’m just a country girl loving my geeky life with my wonderful husband, always taking pictures, getting my hands dirty in the garden, being crafty, exploring with travels and enjoying all this on a budget. But above all, living my faith as a child of God!

Read more about me and check out my media kit. Our Privacy Policy